This entry is part of the Viva Manila series inspired by the tour of Carlos Celdran. If you haven’t caught up with Part 1, click here Our Viva Manila walking tour adventure continues as we proceeded to our next stop, Hizon’s Cakes and Pastries along J. Bocobo Street in Ermita, one of the few remaining old dining places in Ermita. From its humble beginnings in 1946 as a bakeshop located along Raon (now Gonzalo Puyat) Street in Quiapo, Hizon’s grew as a beloved brand in its reputation thanks to its pastries, particularly their big and fluffy ensaymada which became synonymous with the bakeshop itself. One of its growing number of loyal customers…