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Roaming and chronicling the metropolis since 2009

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  • About The Urban Roamer
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  • That WWTBAM Experience

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urbanroamer

One time game show contestant, oft-time urban roamer. I have nothing much to say, I'm the quiet one...which is probably why I take photos too much.

Instagram post 18073191302420062 Instagram post 18073191302420062
From my latest article, some photos of Club Intram From my latest article, some photos of Club Intramuros Golf Course, which is now open to the public on Sundays. Read on at the site.
For decades, the pedestrian crossing between Shang For decades, the pedestrian crossing between Shangrila Plaza and SM Megamall was such a pain point due to its poor placement such that sidewalk in the SM Megamall portion was practically nonexistent due to an obstructing boundary wall, forcing pedestrians to walk by the side of EDSA itself. But finally, things have been sorted out despite that it took a damn long time for it to be done with part of the wall now demolished and opened to pedestrian traffic.
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  • Ayala Avenue streetsign
    Makati

    A Guide to Ayala Avenue – Part 1

    May 9, 2021

    We know Ayala Avenue as the heart of the Makati CBD, but what exactly can we see here? In the first part of a series, we explore Ayala Avenue from EDSA to Paseo de Roxas and check out not only the landmarks there but also the stories behind them.

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  • Landmark Makati at Ayala Center
    Makati

    The Ayala Center Story: Part 3 – Radical makeover

    November 17, 2020

    The 1980s saw the end of the Makati Commercial Center of the old as Ayala begins to transform the area into the complex we know today.

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  • Makati

    Starbucks at 6750 Ayala Avenue: Where the Modern Filipino Coffee Shop Experience Began

    January 25, 2016

    Filipinos love coffee, there is no doubt about that. Traditionally though, Filipinos are not really that fancy coffee drinkers. Just a simple cup of coffee bought at the sari-sari store, with perhaps some creamer and sugar would do. There are also the beloved regional blends like the kapeng barako of Batangas or the Philippine Civet Coffee or kapeng alamid which is sourced from the droppings (AKA, uhm…poop) of wild Philippine civets which also happens to be the most rare and expensive variety. In recent years however, Filipinos have come to appreciate the more “sophisticated” varieties of coffee like the cafe lattes, cappuccinos, frappes, etc. And we can all thank/blame (depending  on…

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    The Urban Roamer 1 Comment

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